Now this is what I call finger lickin'ly good chicken. It's another favourite of mine to whip up in my infamously small London kitchen. These honey soy chicken drumsticks have become a trusty go to meal.
Anytime I've got these babies in the oven you can guaruntee my housemates will appear with a "that smells really good" comment. I tell ya, they're a crowd pleaser! And even better, they're easy. So what are you waiting for? Hop to it!
What you'll need (for a single serving)
2 chicken drumsticks
1 tablespoon honey
1 tablespoon soy sauce
1 dessert spoon olive oil
1/2 teaspoon crushed garlic
1/2 teaspoon crushed chilli
pinch of salt
What to do
Preheat your oven to 220 degrees Celsius. Combine all your ingredients and coat the chicken well. If you're really prepared you can marinate from the day before. To be fair I never do this and they still taste really flavourful.
Place your chicken in a baking tray and drizzle the remaining sauce over the top. Bake in the oven for 30mins or until nice and charry.
I like to serve mine up with salad and cous cous. Enjoy!
Photo by Krissie.